From nancyaery@hotmail.com Wed Oct 3 15:56:09 2001 Date: Mon, 1 Oct 2001 10:19:31 -0700 From: Not The Real Nancy Newsgroups: alt.food.asian Subject: Asian Marinade (Lu) * Exported from MasterCook * Asian Marinade (Lu) Recipe By : RecipeLu Serving Size : 1 Preparation Time :0:00 Categories : Marinades Asian Tried Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 Cup hoisin sauce 1/4 Cup rice wine or cooking sherry 1/4 Cup peanut oil 1/2 Cup rice wine vinegar 2 Tablespoons fresh ginger -- grated 2 Whole green onions -- chopped 2 Cloves garlic -- minced 1 Teaspoon red chile sauce Whisk together all ingredients. Pour over chicken, pork or beef. Let marinate in refrigerator 4 hours or overnight. - - - - - - - - - - - - - - - - - - -- Nancy