From list-reply@simpleinternet.com Tue Dec 7 10:29:47 2004 Date: Mon, 6 Dec 2004 16:58:14 +0000 (UTC) From: International Recipes OnLine Newsgroups: rec.food.recipes Subject: Thai Sweet Chili Sauce Followup-To: rec.food.cooking, rec.food.recipes Thai Sweet Chili Sauce submitted by rochelle.williams 1/2 cup Rice vinegar 1/4 cup Sugar 2 Tbsp Plum sauce 1 Tbsp Thai fish sauce 1 Tbsp Fresh lime or lemon juice 2 tsp Tomato paste 1 tsp Minced garlic 1/2 tsp Minced serrano chili 1/2 tsp Ground red chili paste 1/2 tsp Sweet paprika 1/2 tsp Salt 1/2 tsp All-purpose flour, mixed with 1 Tbsp cold water Combine all ingredients and 1/2 cup water in a small saucepan, and bring to a boil. Reduce heat and simmer for 4 minutes. Let cool. Will keep in refrigerator for 3 days. http://www.simpleinternet.com/recipes/ International Recipes OnLine On-Line Culinary Discussion at Food.Chat: http://www.simpleinternet.com/foodchat/ -- Rec.food.recipes is moderated by Patricia D Hill at recipes@swcp.com. Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/