From luckytrim@comcast.net Tue May 3 11:01:34 2005 Date: Sat, 30 Apr 2005 03:11:35 +0000 (UTC) From: Lucky Newsgroups: rec.food.recipes Subject: Thai-Style Cucumber Salad Followup-To: rec.food.cooking, rec.food.recipes Thai-Style Cucumber Salad 2 tablesp. sugar 3/4 cup boiling water 1/2 cup white vinegar 3 cups peeled, thin sliced cucumbers 1/2 cup thin sliced carrots 1/4 cup thinly sliced green onion 2 tablesp. finely chopped red bell pepper 2 tablesp. chopped fresh cilantro 2 tablesp. chopped fresh mint 1 teasp. peeled, grated ginger root 1 teasp. minced jalapeno pepper 1/2 teasp. salt 1 clove garlic Dissolve sugar in boiling water in a small bowl. Add vinegar: cover and chill 2 hours. combine cucumber and next 9 ingredients in a bowl. Pour chilled vinegar mixture over cucumber mixture. toss gently. Yield: 5 serving (size:1 cup) -- Rec.food.recipes is moderated by Patricia D. Hill at recipes@swcp.com. Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/