From pantagruel@hotmail.com Tue Jul 15 14:51:02 1997 Date: 12 Jul 1997 20:01:36 -0600 From: Pantagruel Newsgroups: rec.food.recipes Subject: Bleu Cheese Dressing Followup-To: rec.food.cooking BLEU CHEESE or ROQUEFORT DRESSING 2 cups sour cream 1/4 lb bleu or Roquefort cheese 1 tsp black pepper 1 tsp garlic salt 1 Tbsp Worcestershire sauce 1 tsp horseradish (optional) Chop cheese into bits with knife. Add other ingredients and blend with food mixer. ~~~ Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please read the "Posting Guidelines" article. Recipes/requests go to recipes@rt66.com; questions/comments to tfdpress@acpub.duke.edu. Please allow several days for your submission to appear.