From brogan@idworld.net Mon Mar  8 15:39:13 1999
Date: 7 Mar 1999 22:37:47 -0700
From: Christi Brogan <brogan@idworld.net>
Newsgroups: rec.food.recipes
Subject: Pizza Hut Pizza Crust
Followup-To: rec.food.cooking


MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Pizza Hut Pizza Crust
 Categories: Pizza
      Yield: 6 servings

  1 1/3 cup  Warm water
    1/2 tsp Salt
      4 cup  Flour
    1/3 tsp Oregano
      1 Tbsp Sugar
      1 package Dry yeast
    1/3 tsp Garlic salt
      2 Tbsp Olive oil

  Mix 1 cup flour and remaining ingredients in food processor; beat 1
  min. Add flour gradually and process until dough leaves the side of
  the container. Place in greased bowl, turn to grease top, and cover
  with plastic wrap. Let rise in refrigerator overnight. Divide dough
  in thirds. Press with heel of hand onto greased pizza pan until crust
  fills pan. (Unless, of course, you are talented enough to toss it
  into the air.) Bake in 350F oven for 5 minutes.  Freeze. When ready
  to make pizza, remove from freezer and quickly cover with pizza sauce
  and toppings. Bake on oven rack without pan.

MMMMM

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