From linjon@sbt.infi.net Mon Sep 24 15:44:22 2001 Date: 23 Sep 2001 02:01:26 GMT From: John Mitchell Newsgroups: rec.food.recipes Subject: Ass Kicking Chili Followup-To: rec.food.cooking, rec.food.recipes * Exported from MasterCook * Ass Kicking Chili Recipe By : John K. Mitchell Aka Mooseman Serving Size : 8 Preparation Time :0:00 Categories : Chill Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- olive oil 1/3 cup chili powder 1 Tbsp ground cumin 1 Tbsp garlic powder 2 Tbsp onion powder 1 Tbsp paprika 1 tsp oregano 1 Tbsp cayenne pepper or 1/4 teaspoon for wimps 2 Tbsp black pepper 2 pounds beef stew meat cut into small pieces -- trim fat 2 medium onions chopped 1 13 1/4 oz beef broth 1/2 can tomato sauce 4 ounces 1 can warm beer (what) 1/8 teaspoon cinnamon 1 can diced tomatoes w/green chilies 10 ounce -- canned salt to taste Combine dry spices and set aside. Brown onions in olive oil, remove with slotted spoon, add meat and brown, remove with slotted spoon. Add dry spices and cook 1- 2 minutes, add broth, tomato sauce, beer, meat, onions,tomatoes. Stir together and cook real slow for (2) hours or more until meat is tender. Serve with shredded sharp cheddar cheese on top. -- Mooseman. -- Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please send recipes, requests, questions or comments to Moderator Patricia Hill at recipes@rt66.com Please allow several days for your submission to appear.